Aloo Gobhi Mild Recipe

Ingredients

9

Puris or Golgappa (ready-made or homemade)

9

1 medium Onion, finely chopped (optional)

9

1/2 cup Sev

9

1/4 cup Date Tamarind Chutney, optional

9

1/2 cup Mint Leaves

9

1/2 cup Coriander Leaves, chopped

9

1-2 Green Chilli, chopped (or to taste)

9

1½ medium size Lemon

9

1/2 inch pieces of Ginger

Instructions

This popular street food doesn’t need any introduction!

Potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water (pudina pani) easily fills one’s mouth and takes taste buds on a journey of heaven and it is no wonder that it’s a popular street snack along the length and breadth of India and known as gol gappa, puchka, pakodi, Pani Puri, etc. Preparing pudina vala pani and masala for panipuri at home is not only a healthier way of enjoying it but also allows you to customize it the way you like it. It is very simple to assemble and one can easily find puffed puri at any Indian grocery store or prepare at home with this recipe.

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